SELECTION

Gioia

Gioia is the line of margarines dedicated to the production of creams, whipped and leavened doughs, shortbreads and fine biscuits distinguished by a delicate flavour of the highest quality.
Gioia Gold in particular makes it possible to obtain the same crispness as butter while eliminating its processing difficulties.

  • Gluten-free
  • Without hydrogenated fats
  • Lactose-free
Details
Code Product
AG1BBA MARTINI GATEAUX
AG2BBZ MARTINI CAKE
AG5BBZ MARTINI SFOGLIA
AG4AAN MARTINI PLUS CROISSANT
AG5ATA MARTINI PLUS SFOGLIA
AG1ACZ MARTINI CREAM/CAKE
Format Package Palletisation Use
10 kg bucket 20 kg box (8 x 2,5 kg) 550 kg (11 secchielli x 5 strati) Creams, whipped pastry
2,5 kg block 20 kg box (8 x 2,5 kg) 600 kg (6 boxes x 5 layers) Leavened and whipped doughs, moulded shortbread
2,5 kg block 20 kg box (8 x 2,5 kg) 600 kg (6 boxes x 5 layers) Sweet and savory puff pastry
2 Kg flat pack 10 kg box (5 x 2 kg) 660 kg (6 boxes x 11 layers) Croissant, flaky yeast dough
2 Kg flat pack 10 kg box (5 x 2 kg) 660 kg (6 boxes x 11 layers) Sweet and savory puff pastry
10 kg bucket Creme, impasti lievitati e montati, frolla montata, bakery preparations

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Our products

The wide selection of Martini Professionals can meet the needs of those who work passionately in the pastry, bakery, ice cream, Ho.Re.Ca., and Food Service sectors.

The specific product lines included in Martini Professional—Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, and Martini Food Service—provide quick and effective solutions for artisans and restaurant owners.

This extensive offering is supported by the expertise of Unigrà, a business founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarine, and semi-finished goods for the food and confectionery industries.

Every product is manufactured, packaged, and distributed, ensuring the highest standards for food safety and quality. The development of innovative solutions makes the work of professionals who want to continue to amaze their customers more efficient and creative.

Attention to raw materials, the use of traditional methods, listening to customers’ needs, partnerships with illustrious professionals, and the use of cutting-edge technologies in production processes make Martini Professional the ideal business partner for pastry chefs, bakers, master ice cream makers, restaurant owners, bartenders, hoteliers, caterers, street vendors, and street food operators.