Spreadable Creams

By combining Unigrà's know-how in refining and processing vegetable fats and oils, experience in sourcing cocoa and its derivatives, and expert knowledge of hazelnut processing, Master Martini can now boast a range of superior quality creams to meet all the needs of artisans. The wide and extensive range meets every need, because it includes creams for filling or covering, for hot or cold applications, adapting recipes in terms of fluidity, taste and color.

Pre oven

Caravella's spreadable creams for baking ensure a unique taste and performance:...

Post oven

Master Martini's post-baking spreadable creams satisfy all taste requirements...

Our products

The wide selection of Martini Professionals can meet the needs of those who work passionately in the pastry, bakery, ice cream, Ho.Re.Ca., and Food Service sectors.

The specific product lines included in Martini Professional—Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, and Martini Food Service—provide quick and effective solutions for artisans and restaurant owners.

This extensive offering is supported by the expertise of Unigrà, a business founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarine, and semi-finished goods for the food and confectionery industries.

Every product is manufactured, packaged, and distributed, ensuring the highest standards for food safety and quality. The development of innovative solutions makes the work of professionals who want to continue to amaze their customers more efficient and creative.

Attention to raw materials, the use of traditional methods, listening to customers’ needs, partnerships with illustrious professionals, and the use of cutting-edge technologies in production processes make Martini Professional the ideal business partner for pastry chefs, bakers, master ice cream makers, restaurant owners, bartenders, hoteliers, caterers, street vendors, and street food operators.